Brand identity for the new steakhouse at Four Seasons Hotel London at Tower Bridge.

Cooper's Cut opened in March 2026 inside 10 Trinity Square, the former Port of London Authority building, taking over from a two-Michelin-starred restaurant. The new steakhouse needed an identity worthy of a Grade II* listed Beaux-Arts landmark that still felt modern at the table.
Precision meets flame. The restaurant is named after Sir Edwin Cooper, the architect behind the building, so the brand borrows from his world: a monogram cut like an architectural detail, collage drawn from the building's archive, and a palette of racing green, oxblood and brass.





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